Artisan Cheese Plate
we offer several choices of cheese. they are priced by the piece and include condiments. select as many cheeses as you wish.
The Visiting Fish
i look for fish my guy bruce gets me to put together a nice dish for you, well inform u of the evenings dish
Stoveotarian
for those of you who may be vegetarian, vegan or just in the mood for some good vegetables we can make a lovely dish for you
Peach Jess Pie
fresh lemon chess pie with a few pieces of peaches made chess style sided with a lemon white chocolate cured lemon sauce and unsweet whipped cream
La Petite Cobbler
tonight im offering a fresh peach and fig cobbler tossed in a sugar lemon slurry with just a touch of butter served with a whiskey caramel sauce
Cowboy Syd's Sextuple Truffle
my friend marcel of the trellis put me in the second addition of his death by chocolate cook book, 2nd addition on page 142-wow, check it out
Peaches And Cream
end of the season peaches mixed with a lemon sugar slurry then topped with our stovetilly cream
The Salty Dawg
a bittersweet chocolate tart topped with a semi sweet chocolate ganache and sprinkled with smoked sea salt, a squirt of sweet chocolate sauce to finish
Just Out Da Cheese-o-rator
artisan cheese plate: we offer several artisan cheeses by the piece each day and serve them with some sort of condiments
The Chocolate And Port Flight Taste
a flight of a vintage port, tawny port & a madeira pared with my salty dog chocolate dessert. the 2006 grahams vintage port, the warres 10 yr. tawny port and blandy's 5 yr. madeira, 3- 2oz. pours with a slice of my dark chocolate tart, blissful
If you’re curious about what’s cooking at 210 E Main St in Norfolk, the Syd's Fishpig Cafe Menu is where the real fun begins. Right away, you can tell this isn’t your average seafood spot. The menu leans into bold coastal flavors, mixing fresh-off-the-boat favorites with Southern comfort classics that feel both familiar and a little unexpected. One minute you’re eyeing a perfectly fried basket of shrimp, the next you’re tempted by smoky barbecue plates or hearty sandwiches stacked high with flavor.
What makes it interesting, though, is the balance. There’s something easygoing about the way the dishes are put together-nothing fussy, just good ingredients handled well. From crisp starters that are great for sharing to generous seafood platters that demand your full attention, every section feels thoughtfully built. Even the sides and daily specials add personality, giving you plenty of reasons to try something new each time you stop by.